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One traveller's day-by-day account of a year-long journey through Japan, China, Thailand, Laos, Vietnam, Cambodia, Malaysia, Singapore, Australia, New Zealand, America and Canada

waving their forms and yelling "SIGN HERE! SIGN HERE!", I decided to leave the park area before my celebrity ego swelled too much and my hand dropped off.

After a wander through a couple of Japanese department stores, which appear to sell everything under the sun, I headed to the Sapporo Beer Museum. I didn't spend too long there, as everything was in Japanese, but rather headed for the "Bier Garten". Not a garden at all, but an indoor restaurant where I enjoyed a rather Germanic experience of a litre stein of Sapporo draft beer and a plate of sausages.

I couldn't keep away - in the evening I went back to the brewery with Rupert and Jen for the aptly-named "Ghengis Khan" barbequeue - a barbaric and gluttonous affair consisting of all you can eat and drink in 100 minutes for 4000 yen (about 20 quid). The three of us got through the equivalent of a whole Mary's little lamb, and an ocean of tiger prawns, scollops, calamari and salmon, all freshly cooked on a hot plate on our table and washed down with fresh Sapporo draft beer, made onsite a couple of hundred of metres away. Culinary heaven! There were tons of other westerners there, and the bottomless glass clearly went to their heads, as at kick-out time, a huge snowball fight started outside... bloody gaijins...